Did Someone Say Crispy Fried Picadillo Empanadas? 🤤
Weekend specials are just our excuse to play with flavors we love. This time around, we're dropping scratch made Picadillo Empanadas across all Mad Taco locations! 🥟✨
We went deep on a classic Caribbean recipe slow simmering spiced ground beef with briny olives and potatoes. It’s all wrapped in a flaky pastry crust, hand crimped, and fried until perfectly crisp. Grab a pair with a side of cool house crema, snag a cold drink, and hang out with us this weekend.
Catch this special all weekend long (or until it runs out), starting this Thursday 10/1/26!